Wheat Berry Waldorf Salad

Wheat Berry Waldorf Salad Ingredients: 1 cup cooked wheat berries 2 Tbsp. Dijon mustard 1 tsp. honey 1 sweet apple, chopped ½ cup chopped ce…

The Rut Burger (Hot and Sweet Venison)

The Rut Burger (Hot and Sweet Venison) by Game On! Ingredients 1 lb. ground venison ( makes 2 to 4 patties ) 1 Jalapeño pepper seeded, devei…

Salmon Burger with Wild Leek Sauce

Salmon Burger with Wild Leek Sauce by Game On! Ingredients  (Salmon Burger) 1 lb. ground salmon 1/4 cup diced celery 1 egg 1/4 cup Panko cru…

Greek Turkey Burger with Tzatziki sauce

Greek Turkey Burger with Tzatziki sauce by Game On! Ingredients (Turkey Burger) 1 lb. ground wild turkey, mix white meat with dark meat 1 eg…

CT’s Orange BBQ’d Rib Tips

CT’s Orange BBQ’d Rib Tips by: C.T. Hailey Ingredients: 5 lbs. country style ribs (boneless, optional) 1 medium onion Salt and pepper 3 bott…

Uchepos

Uchepos (tamales) By Seena Chriti of Food Wonders TV Ingredients (serves 8) 12 large and tender fresh corns 7 ounces of butter 6 tablespoons…

Quinoa Salad with Asparagus & Beans

By: Michelle Wohlfarth of Healthy Eating Kitchen on behalf of the Pennsylvania Herb and Garden Festival. Ingredients: 2 cups cooked quinoa 1…

Chocolate-Raspberry Martini

Chocolate-Raspberry Martini by Capitol Bartending School 1 ounce cream de cocoa 2 oz raspberry vodka Shaker of ice Optional garnishes: raspb…

Homemade Wine Cooler

Homemade wine cooler by Nadine Riess of Capitol Bartending School 4 ounces wine of choice 1 ounce cordial of choice – flavored Schnapps, Puc…

Moros and Cristianos (rice & beans)

Food Researcher Seena Chriti explained that Moros and Cristianos are eaten in Cuba. The name represents a mix between the Moros, black beans…

Peanut Oat Energy Bites

By: PinnacleHealth Make 30 bites Ingredients: · 1½ cups old-fashioned rolled oats · ½ cup ground flaxseed · ½ cup mini chocolate chips · 1 c…

Pomegranate Pistashio Bark

By: Giant Food Stores Ingredients: 2 (3.5 ounce) Simply Enjoy 85% cocoa dark chocolate bars 1/2 cup white chocolate chips 1/4 cup pomegranat…

Tastealotta: Spicy Sesame Pasta Salad

SPICY SESAME PASTA SALAD CAN BE SERVED HOT OR COLD Serves 4-6   1/3 C Tastealotta Extra Virgin Olive Oil 3 TBSP Soy Sauce or Tastealotta Tra…

PennAg and PA Pork: Pulled Pork BBQ

Pork Barbecue with PennAg’s own sauces   Ingredients: 3-pound pork loin roast, boneless garlic salt to taste 1.5 teaspoons chicken bouillon …

The Blend: Mushroom Burger

Recipe: Ingredients: 1/2 lb. mushrooms, finely chopped 1 lb. lean ground beef 1 small onion, finely diced 1 clove garlic, minced 1/2 cup bre…