As the registered dietitian for Leg Up Farm, a pediatric facility for children, and Leg Up Farmers Market, Julie helps adults and children learn more about how good nutrition can support their health. Through private sessions which are often covered by insurance, free public classes at Leg Up Farmers Market, and assistance with shopping at the grocery store, Julie clears up misinformation about food choices and health.
“Picky eating is a common and frustrating challenge for caregivers. There are good ways to deal with this issue and not so good ways to tackle this challenge,” tells Julie.
You can learn more about Leg Up Farm at their website.