Breakfast on-the-go just got even better with French Toast in a Mug! In just about two minutes you can have a decadent breakfast that tastes like the perfect cross between french toast and rich bread pudding. Add a drizzle of syrup to take it over the top!
What You’ll Need:
2 slices bread, cut into 1/2-inch cubes
1/4 cup milk
1/2 teaspoon vanilla extract
1 tablespoon sugar
1/2 teaspoon cinnamon
1/8 teaspoon salt
What To Do:
1. Coat a 12-ounce microwaveable coffee mug with cooking spray. Place bread cubes in mug and press down lightly.
2. In a small bowl, whisk milk, egg, vanilla, sugar, cinnamon, and salt. Pour egg mixture over bread cubes and let soak in for 1 minute.
3. Microwave on high 1 minute, then add 10 seconds at a time till it’s set.
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