Sesame Chicken with Honey Sauce

Sesame Chicken with Honey Sauce is a recipe that everyone will love. You can serve this up as a main dish or appetizer any night of the week and it'll be a hit!

Serves: 4

Cooking Time: 10 min


What You'll Need:

4 skinless, boneless chicken breasts

1 large egg

1 tablespoon cornstarch

2 teaspoons soy sauce

1/2 cup sesame seeds

1/4 cup fine dry bread crumbs

1/2 teaspoon garlic powder

1/2 teaspoon salt

3 tablespoons butter, melted

1/2 cup Dijon mustard

1/4 cup honey

1/4 teaspoon to 1/2 teaspoon hot sauce


What To Do:

1. Lightly coat a baking sheet with cooking spray. Cut chicken into strips.

2. In a large bowl, whisk together egg, cornstarch, and soy sauce; add chicken strips, coating well. Let stand 5 minutes.

3. Preheat broiler. In a large resealable plastic bag, combine sesame seeds, bread crumbs, garlic powder, and salt. Add chicken, seal bag, and shake to coat. Place chicken on prepared baking sheet; drizzle evenly with butter.

4. Broil 5-1/2 inches from heat 5 minutes per side, or until golden.

5. In a small bowl, stir together mustard, honey, and hot sauce. Serve with chicken strips.


© 2013 by Ginsburg Enterprises Incorporated. All rights reserved.


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